The Comprehensive Guide To Machu Picchu Coffee Beans 1kg
Fairtrade Machu Picchu Coffee Beans 1kg
This Fairtrade coffee is rich and chocolaty. It's made from organic beans which are grown at extreme elevations in the heartland of Incas, the Andes. It has an elegant, rich flavor with overtones that are similar to fine dark chocolate.
This is a whole bean coffee that is suitable for any filter, pump or manual cafetiere coffee machines. A 227g bag is typically 30 cups.
Organic
The chocolatey, nutty flavours come from its high altitude home in the center of the Incas. coffee beans 1kg & Soil Association-certified coffee is cultivated in the Chanchamayo Province of Peru at 1,400 metres above sea level. Arabica Caturra and Typica varieties are grown according to Washed Process standards, without the use pesticides or chemical fertilisers.
Organic and Fair Trade coffee beans are carefully selected in the foothills the Andes Then they are carefully and roasted to give them a full-bodied flavour. The nutty flavor, combined with the gorgeous dark chocolate overtones are sure to make you jump to get up early in the morning. the fact that it's a Fairtrade coffee ensures that the far-flung farmers who produce it are looked after too.
750g bags are perfect for cafetieres, filter machines, as well as jugs. The coffee is ground according to the equipment, so follow the instructions on your machine to determine the amount of coffee to make.
Fairtrade
If you purchase this delicious, full-bodied, and stunningly dark chocolate coffee, you are aiding farmers all over the globe. Cafe Direct is among the leading fair-trade companies in the UK and they invest more than half their profits in their farming communities.
These are 100% Arabica beans, carefully picked and grown organically on the foothills of the Andes before being expertly roasted to give an intense flavour that has notes of exquisite dark chocolate. We are selling this coffee in bags of 750g at a great price and makes a satisfying coffee drink after dinner. Enjoy!
Nutty
The award-winning coffee is described as nutty, honey and chocolaty. The coffee is cultivated in the lush foothills of Peruvian Andes close to Machu Picchu. It uses Arabica beans that are expertly roasted to give a full flavour.
A rich, smooth and deliciously nutty cup with overtones of fine dark chocolate. This coffee is Fairtrade certified organic and certified organic, meeting strict UK Organic standards. It helps small farmers in the poorest countries.
Brewing cafetiere: Put 1 heaped tablespoon of ground coffee in your cafetiere, then pour the water over evenly to cover the grounds. Allow it to sit for 4 minutes. Enjoy.
Chocolatey
Chocolatey and nutty, this organic coffee from Peru's high altitudes is rich and delicious. It is grown in the Chanchamayo region northwest of the ancient Machu Picchu ruins, this Washed Process coffee comes from a smallholder community of farmers. Cafedirect has been working with smallholder farmers for over 30 years. They invest more than half of their products in farming communities around the globe to generate positive social and environmental impacts.
The beans were carefully selected from the lush foothills of the and famous Inca Heartland in the Peruvian Andes. They were then carefully roasted for an intense flavor. The rich and nutty flavors with overtones of fine dark chocolate make this coffee really satisfying and ideal after dinner.
This Machu Picchu whole bean coffee is 100% organic and Fairtrade, supported by an ethical trading certification from the UK Soil Association. We buy directly from the farmers themselves, which allows us to keep our prices down, meaning more money for the farmers to invest in their families and land. This also means that we can work closely with farmers and provide them in their training and development to help them produce top quality coffees.